Egg masala

Ingredients

* 1 cup onion
* 1cup tomatoes (diced)
* 1/2tsp jeera
* 1/2 tsp garlic
* 2-3 eggs
* 1tbsp oil
* salt
* kasuri methi
* corriender leaves
* garam masala powder
* red chilli powder


Directions

1. Boil eggs and cut it into small pieces and keep aside
2. Heat a pan with 1tbsp oil add garlic, jeera, onion, tomatoes fry for 2 min
3. Add garam masala,chilli powder,kasuri methi and salt and stir it for few min
4. Add eggs in it cook it for 2 min add coriander leaves
5. Serve hot with roti

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